Try this recipe to make lachcha onion in restaurant style

Ingredients:OnionBlack Pepper powderAs salt to tasteChaat masalaCoriander leavesOilLemon juiceProcedure:To make restaurant style lachcha onion, first cut 3 pieces of onion and separate them. Now soak them in cold water. In a bowl…

 

Ingredients:

Onion

Black Pepper powder

As salt to taste

Chaat masala

Coriander leaves

Oil

Lemon juice

 

Procedure:

To make restaurant style lachcha onion, first cut 3 pieces of onion and separate them. Now soak them in cold water. In a bowl, mix 3 teaspoons of black pepper powder, 1 teaspoon of black salt, chaat masala and 1 teaspoon of salt. Turn the onion rings and let them dry, then add 3 teaspoons chopped coriander leaves, add spices and mix all together. Mix 1 teaspoon of mustard oil and 2 lemon juice. Lachcha is ready to eat onions.