Today's recipe, Yogurt Kebab

Ingredients:1 cup sour yogurt1 teaspoon brown onion paste1 teaspoon fried walnut paste3 teaspoons grated cheeseChopped coriander leaves1 teaspoon mint leaves1-2 chopped raw chilliesHalf a teaspoon of fried cuminFennelGingerSalt t…

 

Ingredients:

1 cup sour yogurt

1 teaspoon brown onion paste

 1 teaspoon fried walnut paste

3 teaspoons grated cheese

Chopped coriander leaves

 1 teaspoon mint leaves

 1-2 chopped raw chillies

Half a teaspoon of fried cumin

Fennel

Ginger

Salt to taste

 

Procedure:

Mix all ingredients together. Leave this mixture in the fridge for about half an hour. Spread coarsely ground walnuts in a tray.

 Make kebabs from the mixture. Now roll each kebab well in walnuts. Grill with a nonstick pan or a little ghee. Fry the kebabs with both sides turned in it. Serve these yogurt kebabs hot with the sauce of choice.