Ingredients
- Paneer - 300 grams
- Grate coconut - 2 tbsp
- Sugar - 1 cup
- Cardamom powder - 1/2 tsp
Milk powder - 1/2 teaspoon
- Almonds - 2 tbsp
Ghee - 1/2 tsp
Procedure
To make paneer laddu, first put it in a paneer mixer and take it in a bowl. Now heat ghee in a pan, keep the paneer on medium heat and fry for a while. Now mix well with sugar and cardamom powder and fry with paneer for four to five minutes and turn off the gas. After a while, mix the coconut powder with the dried fruit in the mixture and make laddu from here. Delicious cheese laddu is ready.
No comments