Kesari Phirni Recipe - Vice Daily

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Kesari Phirni Recipe

Saffron makes this popular north Indian dessert extra flavourful.




Ingredients

Basmati rice soaked50 grams

Saffron a few strands

Pistachios chopped8-10

Sugar 1 cup

Green cardamom powder 1/2 teaspoon

Rose water a few drops

Nutrit…




 Saffron makes this popular north Indian dessert extra flavourful.




Ingredients

Basmati rice soaked50 grams

Saffron a few strands

Pistachios chopped8-10

Sugar 1 cup

Green cardamom powder 1/2 teaspoon

Rose water a few drops

Nutrition Info

Calories : 1832

Carbohydrates : 320.7

Protein : 37.7

Fat : 44.4

Other : Calcium- 1412mg

Method

Step 1

Bring the milk to a boil in a deep pan.

Step 2

Lower the heat and let it simmer till it reduces a little. Grind the soaked rice to a coarse paste.

Step 3

Add a little milk to it and mix to make it a little thinner.

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